Salami by Balibel is air-dried beef from a farm in Bali that rubbed with traditional Italian spices. Salami can be eaten on its own, added to omelets, or of course thrown on top of pizza.
Balibel specializes in high quality European delicatessen made with local Indonesian ingredients. Made by traditional methods, using only raw local agricultural materials and natural ingredients without adding any artificial additives or preservatives, Balibel’s assorted cooked meats are the very best of Bali.
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