Try roasting Gold Band Snapper with a tasty base of soy sauce, coriander, and chillies. Or simply bake it whole wrapped in grease-proof paper and aluminum foil with citrus and fresh herbs.
Hand line caught and freshly frozen.
Bali Sustainable Seafood was established in 2016 to provide high quality seafood for a wide array of local businesses. All BSS seafood products are wild caught and harvested using sustainable fishing methods.