Description

Baby Cottage Cheese 3,5% is a natural fermented drink made from the fresh cow’s milk with no added artificial ingredients! No preservatives, thickeners, GMOs, stabilizers, flavors or colors! Because our Baby Tvorog is made by natural fermentation method, its proteins can be easily digested by tiny tummies.

Its nutritional profile boasts important nutrients for babies such as calcium and phosphorus for bone strength and protein and fat for babies’ rapid growth. In addition, the active live cultures in Tvorog make the lactose and protein in milk easier to digest.

Best natural nutrition for babies from 6 months old.

‘Natural is Best!’

Ingredients: fresh cow’s milk, living yogurt cultures: a. acidophilus, l. bulgaricus, s.thermophilus and bifidobacterium lactis

Recommended use: keep in a fridge 1-2 days

Size: 140 g

MilkUp! presents all-natural cultured foods for babies.

We know how important it is to feed your baby with healthy nutritious food.

If introduced carefully, cultured milk, especially Kefir, can be an easy-to-digest first food for baby.